No one ever walks away hungry from Big Whiskey’s.  Hand-cut steaks, grilled pork chops, our famous Chicken Ranch Alfredo and the newest addition of Ahi Tuna—makes your mouth water just thinking about it. Look at the delectable choices below.

Check out our new menu!

Fly Chicken

Skinny Chicken

Grilled chicken your way: Blackened, lemon pepper seasoned or tossed in Buffalo sauce. Served on a bed of rice pilaf and steamed vegetables.

Bistro BBQ Chicken

Grilled chicken smothered with our Honey Whiskey BBQ sauce, melted cheddar cheese, fresh tomatoes and onion rings. Served with loaded mashed potatoes and steamed vegetables.

Big Whiskey's Bistro BBQ Chicken

Garlic Parmesan Chicken

Grilled chicken on a bed of rice pilaf with the perfect blend of garlic, Parmesan cheese and house-made bread crumbs. Served with steamed vegetables.

BW Chicken Cordon Bleu

Grilled chicken topped with thinly sliced ham and smothered in BW’s Gorgonzola cream sauce with Gorgonzola crumbles. Served on a bed of rice pilaf with a side of steamed vegetables. A BW twist on a classic.

Dillas and Tacos

Baja Chicken Quesadilla

Avocado, grilled seasoned chicken, melted mozzarella cheese, black bean corn salsa and chives in a flour tortilla. Served with Spanish rice and refried beans.

Philly Cheese Steak Quesadilla

A flour tortilla stuffed with seasoned steak, grilled onions and peppers, mozzarella cheese, mushrooms and herb cream cheese. Served with BW seasoned fries.

Boom Boom Shrimp Tacos

Three tacos packed with crispy boom boom shrimp, a blend of shredded lettuce and red cabbage, topped with a sweet Thai chili sauce and cilantro. served in warm flour tortillas with Spanish rice and chips and salsa.

Sriracha Steak Tacos

Three tacos stuffed with seasoned steak tips, a blend of shredded lettuce and red cabbage, black bean corn salsa and Sriracha sour cream. Served in warm flour tortillas with Spanish rice and chips and salsa.

Cali Fish Tacos

Three tacos filled with fresh Tilapia, chipotle aioli, shredded lettuce and cabbage and black bean corn salsa. Topped with chipotle sour cream, served in warm flour tortillas with a side of Spanish rice and chips and salsa.

Buffalo Chicken Quesadillas

Three flour tortillas, each grilled and stuffed with our famous Buffalo Chicken Dip, bacon bits, shredded cheddar cheese and fresh pico de gallo. Served with a side of BW seasoned fries.

HAND CUT STEAKS

Center Cut Sirloin

USDA Choice center cut sirloin seasoned and grilled to perfection. Topped with our signature steak butter. Served with loaded mashed potatoes and steamed vegetables. Available in 6 oz. or 10 oz.

New York Strip

Marbled, aged USDA Choice 12 z. strip seasoned and grilled to perfection. Topped with our signature steak butter. Served with loaded mashed potatoes and steamed vegetables.

Rick House Ribeye

Hand-cut USDA Choice 12oz ribeye, seasoned and frilled to perfection. Topped with our signature steak butter and served with steamed broccoli and loaded mashed potatoes.

Your steak, your way

Over the top

Gorgonzola Cream Sauce

Red wine mushrooms

Traditional smothered: Mushrooms, onion and mozzarella

The Cowboy: Onion straws and bourbon glaze

Make it surf

Grilled shrimp skewer: Five lemon butter grilled shrimp

Big Whiskey's Smothered Steak

FROM THE SEA

Bourbon Glazed Salmon

Grilled salmon glazed with our bourbon infused sweet sauce. Served over rive pilaf with a side of steamed broccoli.

Two-Faced Salmon

Two Atlantic salmon filets grilled and served over rice pilaf and steamed vegetables. Available with lemon pepper seasoning or blackened.

Pan Seared Tilapia

Fresh Tilapia, pa seared and topped with lemon-butter sauce and pico de gallo. Served with rice pilaf and steamed vegetables. *Also available blackened

Ahi Tuna

Peppercorn encrusted and pan seared rare on top of red pepper aioli. Served with rice pilaf and steamed vegetables.

BIG WHISKEY’S CLASSICS

BW Chicken Tenders

Crispy chicken strips served with BW seasoned fries, BW coleslaw and your choice of dipping sauce. Also available Buffalo style.

Alaskan Ale Fish & Chips

Alaskan Cod filets battered and fried golden brown. Served with BW seasoned fries, BW coleslaw and tartar sauce.

Baby Back Ribs

A Whiskey’s favorite. Slow cooked pork ribs char-grilled and basted with our Honey whiskeys BBQ sauce. Served with loaded fries and BW coleslaw. Available in a half rack and full rack.

BBQ Pork Choppers

Center cut pork chops, flame grilled and glazed with Honey Whiskey BBQ sauce. Served with loaded mashed potatoes and fresh steamed vegetables.

Drunken Chops

Center cut pork chops drowned in our bourbon glaze. Served with loaded mashed potatoes and fresh steamed vegetables.

PARK CENTRAL PASTAS

Chicken Ranch Alfredo

Our original ranch Alfredo sauce tossed with penne pasta and crisp bacon. Topped with grilled chicken, diced tomatoes and smoked Gouda cheese.

Cajun Shrimp Pasta

Creamy Alredo sauce flavored with Cajun seasoning and tossed with penne pasta. Topped with grilled Cajun shrimp, diced tomatoes and parmesan cheese.

Italian Sausage Ravioli

Al dente ravili stuffed with savory Italian sausage, smothered in a creamy tomato sauce topped with smoked gouda cheese and chives.

Tortelloni Florentine

Sauteed zucchini, squash and red peppers come together in a cheesy spinach cream sauce over cheese stuffed pasta.

Chicken Parmesan Pasta

Crispy chicken topped with melted mozzarella and fresh grated parmesan cheese served atop a bed of marinara covered linguine.