NOT YOUR GRANDMA’S PECAN PIE
Salted caramel pecan pie with a hint of bourbon whiskey. Baked in a flaky crust then served with a mandatory scoop of vanilla bean ice cream and drizzled with caramel sauce.
Smooth, creamy cheesecake rolled in a tortilla and fried. Served with vanilla bean ice cream and a warm caramel drizzle.
BIG BROWNIE SKILLET
This dessert is for sharing. A warm fudge brownie topped with vanilla bean ice cream and chocolate and caramel
Nothing says dessert quite like a smooth whiskey, bourbon or scotch. View our extensive selection of whiskey here.